In 1960, John Brann Sr. had the vision of serving people with the highest quality, affordable food. After years of hard work and success John passed down his restaurant knowledge to his sons. 50 years and 11 locations later the tradition continues while the concept evolves.

 

The mission of Brann's has remained the same since the first Sizzling Sirloin Steak was served - good honest food at good honest pricing. Today, we've evolved our conept to adapt to the tastes of the people. How did we do it? We expanded our menu to offer one-of-a-kind entrees and your favorite munchies. And we added wall-to-wall HD TVs to our bar and dining room to create the most unique sports viewing atmosphere you will ever see.

 

Brann's simply offers something that its competitors can't. Awesome food in an unparalleled sports atmosphere.

 

If you are interested in learning more about being a part of Brann’s Steakhouse & Grille, please fill out the form below and it will be sent to our corporate offices. You will receive information about franchising as soon as it is available.

 

Thank you for your interest.